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Coke Farm

In 1981, a conventional farmer bet Dale Coke that he couldn’t grow organic strawberries. He has now been growing organic fruits and vegetables in Northern California for more than two decades. With a strong commitment to sustainability and good agricultural practices, Coke Farm prides itself in the quality produce, customer satisfaction, and the year-round employment that it provides to the local community. The planting and harvesting of dozens of crop varieties, seed crops, and the growing of specialty produce are a few of the examples of what Coke Farm does.

Originally started as a small planting of strawberries and snow peas, Coke Farm has evolved to a full-scale vegetable farm with over fifty crop varieties harvested each year. From Amaranth to Zucchini, Coke Farm’s produce can be found in local markets, renowned restaurants, and specialty stores throughout North America. Christine, Dale’s partner, focuses on helping smaller local farms with limited production sell their crops commercially, bringing a variety of rare West Coast specialties into Canada.

Today, in addition to growing and shipping their own produce, Coke Farm also cools, stores, and ships for several local organic farms.

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Crops

Lemons, Raspberries, Beans, Beets, Broccoflower, Burdock, Carrots, Cauliflower, Celery, Daikon, Fennel, Kohlrabi, Lettuce, Onions, Peas, Hot Peppers, Radishes, Rutabaga, Zucchini, Sunchokes, Turnips, Oranges, Nettles, Potatoes, Peppers, Squash, Artichokes, Asparagus, Brussels Sprouts, Leeks, Persimmons, Parsnips, Dandelions, Burdock, Bok Choy, Broccoli, Dill, Rapini, Tomatoes & Watercress

Location:

California, USA

Certification

CCOF

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Longview Farms

Longview Farms is a progressive grower and shipper of quality fresh-cut daffodils and daffodil bulbs as well as a wide variety of Certified Organic fruit and vegetable crops grown in both the fields and greenhouses. We have expanded our food crop varieties and acreage each year to well over 60ha (150acres) of Certified Organic land in the rotation with further expansion planned for future seasons.

Our farm is located in the municipality of Central Saanich on Southern Vancouver Island which is on the west cost of British Columbia. This area hosts some of the most productive farmland in Canada.

Longview Farms is highly committed to keeping the tradition of delivering the best quality products, in the most affordable way, while servicing the needs of our valued customers.

THEIR VISION
To be a leader in quality and innovation in the agricultural industry.
THEIR MISSION
To always be proud of the products and services we provide.

 

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Crops

Strawberries, Beets, Cabbage, Collards, Cucumbers, Basil, Kale, Leeks, Lettuce, Mustard, Okra, Onions, Bell Peppers, Rapini, Radishes, Spinach & Squash

Location:

Saanichton, BC

Certification

PACS

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Nash’s Organic Produce

Nash Huber is a visionary who farms on the North Olympic Peninsula in Washington state. Because of the unique micro climate in Sequim, his farm, Nash’s Organic Produce, grows vegetables year round. It is famous for exceptionally sweet and full-flavored carrots, though Scott Chichester, field production manager, is constantly toying with adventurous over-wintering crops.

In 1999, Huber collaborated with PCC Natural Markets in Seattle to save farmland. The PCC Farmland Trust was created, and the 80-acre Delta Farm adjacent to Nash’s operations was purchased. Nash and his crew have a 30-year lease on the land, and it has become one of the central hubs of the operation and an integral part of Nash’s efforts to train the next generation of organic farmers. Today, Nash is fortunate to have a strong crew of young managers who are committed to the future of the farm and organic agriculture, including organic seed production.

In addition to high-quality organic produce, the farm also grows several kinds of grain, including red and white wheat, triticale, rye, and barley for animal feed. The livestock includes about 100 hogs and 200 laying hens. These animals are humanely raised on pasture. The farm is certified organic and Salmon-Safe.

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Crops

Green Beans, Beets, Bok Choy, Broccoli, Cabbage, Carrots, Chard, Cilantro, Dill, Hontsaitai, Kale, Leeks, Mustard, Parsnips, Rapini, Rutabagas, Spinach, Sunchokes & Turnips

Location

Washington, USA

Certification

WSDA

OrganicProducer

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