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Cliffe Farm
The Cliffe Farm has just the right soil for celery; wet, silty ground the stalks love. In 2009, they added garlic to the mix, focusing on Eastern European varieties like Ukrainian Pearl, German Red and Yugoslavian Pink. Not satisfied with their array of produce, they also grow three kinds of organic melons.
In addition to growing super sweet celery, Darrell & Audrey Cliffe are also known for their community work which includes supplying local food banks, helping with elder care, and working with challenged adults in their area. They are also members of the Spelt Co-op in Armstrong, a significant organization in the re-emergence of Spelt as a locally available grain. Busy folks!

